Plumcake Again

For some reason they had blue plums (black plums, according to my receipt) at the store, so I bought them to make plumcake. I kind of improvised my last plumcake, but this time I followed the recipe a little more. Here's a (little over-yellowish) picture. I have a good feeling about this cake. It's gonna be awesome. (I ran out of plums, so that part became sugar-cake. Even better. Two cakes in one. Whee, I can't wait to eat some.)